Tahini Stuffed Dates In Dark Chocolate
Tahini Stuffed Dates In Dark Chocolate

Indulge in these decadent yet wholesome Tahini Stuffed Dates, coated in rich dark chocolate. This simple treat is packed with gut-friendly fiber from dates and tahini, while dark chocolate provides a powerful antioxidant boost for overall wellness.

Avg. Recipe Cost (US)

$6.80

Avg. Recipe Cost (UK)

£4.05

Nutritional Information (approx)

  • Calories: 335 kcal
  • Protein: 10 g
  • Fats: 15 g
  • Carbs: 40 g
  • Fibre: 5 g

Tags

Dairy Free Vegan Gluten Free Vegetarian Dessert Snack

Ingredients

  • dark chocolate - ⅓ cup (50g) (chopped)
  • Medjool dates - 9 (pitted)
  • tahini - 3 tbsp.
  • desiccated coconut - 1 tbsp. (optional)

Preparation Instructions

  • 1. Melt the chocolate in the microwave or in a water bath.
  • 2. Fill the dates with tahini and cover with the dark chocolate. Place on a chopping board covered with a sheet of baking paper and sprinkle with desiccated coconut (optional).
  • 3. Finally, place the dates on the chopping board in the fridge for 10 minutes to allow the chocolate to set, then remove and enjoy.
Back to Recipes